And the Nashville Lifestyles 2018 Battle of the Burger Champion is…..

Last night, the best chefs in Nashville gathered to feed the hungry masses at Pine Street in the Gulch for the 2018 Battle of the Burger presented by Nashville Lifestyles. The burger battle offered event-goers a relaxed atmosphere with as many burgers and sliders as you could eat in two hours.We were treated to meaty creations from 18 of Nashville’s top restaurants.

Everyone casted their all-powerful vote for the best burger in Middle Tennessee—and this year’s competition was fierce. But without further ado the 2018 #NLBattleOfTheBurger winner is M.L.Rose and the ANM.L.- Style Burger which is two smashed patties (seasoned with mustard rub), secret awesome sauce, american cheese, grilled onions, lettuce, tomatoes, and pickles.

Second place went to Marsh House at Thompson Hotel, and third place was Decker and Dyer at the Westin Nashville!

Other participating restaurants included: Burger Republic, The Chef and I on Ninth, Farm Burger, Hopdoddy Burger Bar, Hoss’ Loaded Burgers, Jack Daniel’s Restaurant, M. Restaurant & Bar, Kitchen Notes, Makeready Libations & Liberation, Mason’s, Nashville Underground, The Pub Nashville, Sambuca, Sea Salt Nashville, and Whiskey Kitchen

While scouring the best patties, attendees also enjoyed El Jimador cocktails and whenever they could stand to put the food down for a moment there was a photo booth provided by Go Bonanza. It was pretty much the best evening ever!

Check out the Awesome Burgers Below!

Loews Hotel Nashville
Loews Hotel Nashville
Jack Daniel’s Restaurant- “Korean BBQ Burger” gochujang, pickles, sesame seed bun
Burger Republic
Sambuca- “The Jammin Burger” Bacon-jalepeno jam, stuffed pork and kobe burger with smoked gouda mornay, Mediterranean salad and topped with fried leeks and shallots on a brioche bun
Sambuca- “The Jammin Burger” Bacon-jalepeno jam, stuffed pork and kobe burger with smoked gouda mornay, Mediterranean salad and topped with fried leeks and shallots on a brioche bun
Nashville Underground

FarmBurger
Hoss Burgers- “The Big Easy” 100% Grass-fed beef, provolone, red onion, creole remoulade, and cajun spices
Whiskey Kitchen

The Pub

BIG CONGRATS AGAIN TO M.L. ROSE